PIONEERS OF INDONESIAN ORGANIC AND SUSTAINABLE SPICES

Over three decades of operating at origin have proven the value of sustainability and creating a culture that people are proud to be a part of. We've built a tight knit community that runs on respect for nature, collaboration and quality, giving us the ability to infuse sustainability into every aspect of our operations.

We produce the best natural ingredients that can be found in Indonesia, but it's about much more than the premium cinnamon or vanilla that ends up in food and drink around the world. Behind each product are passionate individuals whose teamwork make it all possible. From building strong relationships with farmers and collectors to transforming seedlings into high quality finished goods, we are there every step of the way.

We are Tripper, proud to provide sustainable, traceable, natural ingredients with quality you can trust.